Protein Pancakes with chocolate cream and strawberries
by
108 recipes
Light strawberry tiramisu
ingredients
servings
4
Strawberries
200 oz
Lemon juice
1 coffee cup
Grated lemon peel
2 teaspoons
Skimmed milk
60 fl oz
Stevia
2 teaspoons
Greek lowfat yogurt
170 oz
Ricotta cheese
250 oz
Honey
1 spoon
Fresh mint
4 leafs
Pavesini
12 unit
Desserts from world
Light strawberry tiramisu
Light strawberry tiramisu
ready in
12 hours 15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Try this strawberry variant: the perfect spoon cake!
preparation
step 1
Place the strawberries, sugar and lemon juice in a bowl and leave to macerate at room temperature for about an hour. Filter the strawberries with a strainer and collect the juice in a container.
step 2
In a medium bowl mix together ricotta, yogurt, honey and lemon zest.
step 3
Pour the strawberry juice and milk into a small bowl and mix well. Soak the pavesini in the liquid without soaking it too much.
step 4
Using glass cups, break a biscuit and place it on the bottom of a cup. Spread a layer of cream and cover with a layer of strawberries. Repeat the layers.
step 5
Put the cups in the fridge for one or two hours or a whole night. Serve the strawberry tiramisu with a mint leaf topping.
step 6
For an extra touch, dust some bitter cocoa powder on the surface.
