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Wholemeal tart fit

ingredients

servings

12

Wholewheat flour

300 oz

Eggs

2 unit

Sunflower oil

80 oz

Baking powder for desserts

1 teaspoon

Brown sugar

100 oz

Jam

4 spoons

Desserts from Italy

Wholemeal tart fit

Wholemeal tart fit

vegetarian with gluten with eggs

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Wholemeal tart fit

Ideal for a tasty but healthy breakfast

Wholemeal tart fit step 1

step 1

Place the eggs in a bowl and mix with the oil and sugar

Wholemeal tart fit step 2

step 2

As you mix the mixture, add the flour until you obtain a homogeneous mixture

Wholemeal tart fit step 3

step 3

Work the dough and after spreading it place it in a pan

Wholemeal tart fit step 4

step 4

Add the jam

Wholemeal tart fit step 5

step 5

With the advanced mixture create strips to be placed on the tart

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