Panettone!
Desserts from Italy
Brioches light light with cocoa
Brioches light light with cocoa
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
They are light but they are very good !!! About 120 calories each!
preparation
step 1
Insert the liquids into the robot
step 2
Add the flour and mix slowly
step 3
Add yeast and sweetener
step 4
Form two balls with the dough
step 5
In a half add the cocoa and work
step 6
Leave to leaven for 2 hours minimum
step 7
Form two discs with the dough and overlap them. Cut 16 triangles and pulling them to form the croissants
step 8
Leave to rise for half an hour and bake at 170 degrees for 20 minutes