Focaccia oil with oregano and salt
first courses from Italy
Valerian pesto
Valerian pesto
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A somewhat unusual pesto created for Nickel allergy sufferers. Nickel free
preparation
step 1
Wash the Valerian well and add it to the grinder along with the other ingredients.
step 2
Blend until a thick cream is obtained.
