Saint Joseph's Zeppole
43 recipes
Shortcrust baskets
ingredients
servings
8
Type 00 wheat flour
1 oz
White sugar
400 oz
Baking powder for desserts
2 sachets
Vanillin
2 sachets
Lard
300 oz
Egg, yolk
3 unit
Eggs
3 unit
Desserts from Italy - Sardegna
Shortcrust baskets
Shortcrust baskets
ready in
30 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
To Accompany The Tea Are Perfect ... more You Can Slip It With Stuffed ...
preparation
step 1
I generally slap everything in the bimby and in 30 seconds I have the short pastry ready, the same can do who has a food processor,
step 2
for those who should make the dough by hand, place the flour on a pastry board and put the lard in the center and start to knead, then slowly add all the other ingredients. Let it rest for at least 30 minutes in the refrigerator before using it.
