fragrant small flowers
Desserts from Italy - Puglia
Heart of Carrot Jam Tart
Heart of Carrot Jam Tart
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A Frolla Cake with a homemade Carrot Jam.
preparation
step 1
Combine all ingredients and prepare a smooth and homogeneous dough. Wrap in foil and leave to rest in the fridge for at least 30 minutes. Grease the desired flour with flour, I usually use the baking paper. Roll out the base of the tart, fill with the jam
step 2
I used the Carrot Jam you the one you like best. For the decorations I used the ejection molds. To cook it takes about 30 minutes in a preheated oven at 180 ° mod.statica, let cool and decorated with a sprinkling of icing sugar ..