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Blancmange

ingredients

servings

1

Almond milk

150 fl oz

Rice flour

15 oz

Brown sugar

1 teaspoon

Bitter cacao

1 teaspoon

Almonds

4 unit

Desserts from Italy

Blancmange

Blancmange

vegan with nuts high in calcium source of D vitamins

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Blancmange

Fresh and delicious.

Blancmange step 1

step 1

Place the almond milk in a small saucepan with a little lemon zest and if you want cinnamon.

Blancmange step 2

step 2

Bring to the boil and add the starch and the remaining milk.

Blancmange step 3

step 3

Once it has reached the right consistency, pour innuj stencil and leave to cool.

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