Carrots tacos
26 recipes
Rice and carrot frittata fit
ingredients
servings
1
Egg, egg white
150 oz
Carrots
82 oz
Red rice
70 oz
second courses from Italy - Lombardia
Rice and carrot frittata fit
Rice and carrot frittata fit
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
I recently discovered the spaghetti omelette (never heard I swear, but I saw that many do it ... I felt out of the normal hahaha) so I thought of making a light and crispy omelette with rice.
preparation
step 1
Crush the carrots (cut into slices) with a little oil .. I also added ginger.
step 2
On low heat, add a little egg white and pour in the rice (boiled of course). Cover with the leftover egg white.
step 3
after about 10 minutes, with the help of a plate, turn and let go for a few more minutes.
