Drive away with green broad beans and ricotta
single courses from Italy - Sicilia
Chickpea flour crepes
Chickpea flour crepes
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Very good! Share them as you like.
preparation
step 1
In a bowl pour the flour, a pinch of salt, the pepper, the 2 tablespoons of oil, the chopped rosemary.
step 2
Slowly add the iced sparkling water, stirring quickly to avoid lumps until the dough is smooth and thick.
step 3
Brush the bottom of a non-stick pan with oil and pour 2 tablespoons of the mixture. Cook with the lid for 2 minutes, over a moderate heat, then turn it and cook for about 2 minutes.
step 4
Continue to the end of the compound.