Yogurt cake and red berries
4 recipes
cheesecake with berries
ingredients
servings
11
Digestive biscuits
200 oz
Butter
120 oz
Ricotta cheese
560 oz
Philadelphia Active spreadable cheese
280 oz
Icing sugar
170 oz
Gelatin for dessert
11 oz
Fresh cream
120 oz
Lemon peel
2 unit
Blackberries
210 oz
Blueberries
200 oz
Raspberries
200 oz
Ribes
150 oz
Icing sugar
120 oz
Lemon juice
80 fl oz
Cornflour
50 oz
Berries
a bit
Desserts from Italy
cheesecake with berries
cheesecake with berries
ready in
4 hours 10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
doses for 11 people
preparation
step 1
prepare base
step 2
prepare cream
step 3
prepare filling
step 4
prepare coating
