Tagliatelle con panna
first courses from Italy - Emilia-Romagna
Tagliatelle with ragu
Tagliatelle with ragu
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The best first course ever!
preparation
prepare first
Tomato ragout
step 1
After preparing the sauce, boil the pasta.
step 2
After draining the pasta, add it to the sauce and sprinkle with Parmesan.