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Banana and chocolate muffin

ingredients

servings

6

Type 00 wheat flour

225 oz

White sugar

50 oz

Active dry yeast

6 oz

Salt

2 oz

Sodium bicarbonate

1 pinch

Eggs

1 unit

Skimmed milk

120 fl oz

Bananas

1 unit

Chocolate chips

150 oz

Desserts from Italy - Lombardia

Banana and chocolate muffin

Banana and chocolate muffin

vegetarian with gluten with eggs with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Banana and chocolate muffin

Gourmet muffins to be enjoyed for breakfast or as a snack!

Banana and chocolate muffin step 1

step 1

Cut the ripe banana into slices and sprinkle with the lemon

Banana and chocolate muffin step 2

step 2

Mix the dry ingredients in a bowl, then add the chopped cold butter. In another bowl beat the eggs with milk and add a little vanilla if you want.

Banana and chocolate muffin step 3

step 3

Add the egg mixture to the dry ingredients and mix well. Add the chocolate drops and the banana.

Banana and chocolate muffin step 4

step 4

Fill the paper molds three quarters and bake for 18/20 minutes at 180 degrees.

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