Oat and almond cookies without sugar
Desserts from world
Soft cake with plums
Soft cake with plums
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The soft cake with prunes is whole and of course without sugar. The sweetness of the ingredients will make it perfect.
preparation
step 1
In a bowl mix the flour, baking powder, salt and cinnamon.
step 2
In another bowl combine the oil, rice milk and grated apple pulp. Mix the ingredients with a fork to emulsify them.
step 3
Gradually add the dry ingredients to the wet ones and mix to obtain a homogeneous and soft mixture.
step 4
Put the dough in a greased and floured cake pan, then place the plums previously cut into slices on the surface.
step 5
Bake the cake at 180 ° C for 45 minutes. During the last few minutes, however, remember to check the cooking with a toothpick.