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Savory tart with green tomatoes and onion

ingredients

servings

8

Shortcrust pastry

1 roll

Tropea onion

3 unit

Orange tomatoes

4 unit

Garlic

1 wedge

Rice mozzarella

40 oz

Extra virgin olive oil

to taste

Oregano

to taste

Basil

6 leafs

Salt

to taste

Pepper

to taste

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Savory tart with green tomatoes and onion

Savory tart with green tomatoes and onion

vegetarian with gluten with lactose

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Savory tart with green tomatoes and onion

Savory tart with green tomatoes and onion requires few ingredients, but will surprise you! Perfect for family lunches and picnics.

Savory tart with green tomatoes and onion step 1

step 1

First, cut the onions into very thin slices and fry them in the pan with the crushed garlic clove, the oil and very little water. They will have to be very tender.

Savory tart with green tomatoes and onion step 2

step 2

Meanwhile, cut the tomatoes into slices about 1/2 centimeter wide.

Savory tart with green tomatoes and onion step 3

step 3

Cover a tart mold with the base dough with the help of baking paper and prick the bottom with a fork.

Savory tart with green tomatoes and onion step 4

step 4

Put the stewed onions on the bottom, then the chopped capers and finally the tomato slices. Season the surface with salt, pepper and oregano.

Savory tart with green tomatoes and onion step 5

step 5

Bake the savory tart in the oven at 200 ° C for 20 minutes, then add the crumbled cheese and continue cooking for another 10 minutes.

Savory tart with green tomatoes and onion step 6

step 6

Once baked, let the tart cool for a few minutes, then decorate the surface with the basil leaves.

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