Spiced calzone
Bakery products from Italy
Brise pistachio without butter
Brise pistachio without butter
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
If you like pasta brisa, I recommend you try this version enriched with pistachios and no butter!
preparation
step 1
First weigh all the ingredients, you have to use the water must be well fredda.Potete quietly preparing this dough by hand using unampia bowl, or use the planet.
step 2
Sift the flour directly into the bowl, make a well in the middle and pour out: the oil, water, chopped pistachios and salt.
step 3
Mix all the ingredients well and compacted to form the classic dough. Wrap in plastic wrap and put to rest in refrigerator for 40 minutes.
step 4
After the rest time you can prepare many delicious recipes with this delicious brisè ..