14

share on

Lunch Bowl 1

ingredients

servings

1

Black rice

40 oz

Potatoes

100 oz

Courgette

150 oz

Carrots

50 oz

Fresh tuna

100 oz

Boiled egg

1 unit

Semi di sesamo

1 teaspoon

single courses from Italy - Sardegna

Lunch Bowl 1

Lunch Bowl 1

with fish source of B vitamins high in iron source of C vitamins high in potassium high in phosphorus

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Lunch Bowl 1

Lunch time very very fast

Lunch Bowl 1 step 1

step 1

Clean and wash the vegetables and boil them for about 20 minutes in lightly salted boiling water. Let it cool down.

Lunch Bowl 1 step 2

step 2

Cook the tuna in a non-stick pan with a drizzle of extra virgin olive oil for 2/3 min per side.

Lunch Bowl 1 step 3

step 3

I advise you to cook the eggs and rice the night before so they will have cooled down and will be ready to be used reducing the preparation time.

Lunch Bowl 1 step 4

step 4

We make up the dish and end with a drizzle of oil, salt and a few drops of lemon juice

Loading pic