Drive away potatoes and onions
second courses from Italy
Smoked salmon with balsamic vinegar and red onion
Smoked salmon with balsamic vinegar and red onion
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
This recipe is very simple, however you will need to invest a bit 'of time to marinate the ingredients, so I suggest you prepare it the day before. The ingredients are few but quality ... and the guaranteed result! It is also a dish perfectly balanced for those who follow the Zone Diet! #intothefitness
preparation
step 1
Slice finely the onion and let it rest for a couple of hours in salt water, so as to eliminate the itching.
step 2
Meanwhile system in a glass baking dish of smoked salmon slices and marinate flaws with the olive oil and balsamic vinegar for a truly exceptional result choose the traditional Modena !.
step 3
Cut the tomatoes into slices, drain the onions, then combine all the ingredients in the pan where you left to marinate the salmon.
step 4
Mix carefully, impiatta and enjoy your meal !!!
step 5
A small suggestion for a combination personally tested: look in the cookbook of IntotheFitness Blog recipe of stuffed zucchini round: blend amazingly well to this marinated salmon!