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Pancake yogurt with almonds and chocolate

ingredients

servings

2

Eggs

2 unit

White sugar

20 oz

Full fat milk

100 oz

Fullfat milk yogurt

125 oz

Various seed oil

20 oz

Type 00 wheat flour

150 oz

Baking powder for desserts

6 oz

Cinnamon

to taste

Grated lemon peel

1 spoon

Ginger

1 teaspoon

Iodized salt

1 pinch

Philadelphia spreadable cheese

9 oz

Full fat milk

1 spoon

Bitter cacao

1 spoon

White sugar

2 spoons

Dried almonds

1 spoon

Dark chocolate, with milk

50 oz

Desserts from North America

Pancake yogurt with almonds and chocolate

Pancake yogurt with almonds and chocolate

vegetarian with gluten with eggs with lactose with nuts source of B vitamins high in iron source of D vitamins high in potassium high in magnesium

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Pancake yogurt with almonds and chocolate

For a sweet and energetic breakfast!

Pancake yogurt with almonds and chocolate step 1

step 1

Mount the egg whites separately with a pinch of salt

Pancake yogurt with almonds and chocolate step 2

step 2

vigorously Beat the egg yolks with the sugar, lemon, cinnamon and ginger

Pancake yogurt with almonds and chocolate step 3

step 3

Add the oil to the mixture of egg yolks, yogurt and milk

Pancake yogurt with almonds and chocolate step 4

step 4

Then sift flour and baking powder to add anchessi

Pancake yogurt with almonds and chocolate step 5

step 5

Finally incorporate the egg whites, stirring from the bottom upwards with a spatula

Pancake yogurt with almonds and chocolate step 6

step 6

Grease a pan, just hot pour a ladle of the compound, let it cook well on the one hand, just takes turn color cook dallaltro side.

Pancake yogurt with almonds and chocolate step 7

step 7

Decorate with cream, almonds and chocolate.

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