10

share on

Risotto with radicchio and gorgonzola bacon and gorgonzola

ingredients

servings

2

Carnaroli rice

2 glasses

Onions

1 half

Red radish

1 unit

Gorgonzola cheese

50 oz

Speck

1 slice

Extra virgin olive oil

to taste

Iodized salt

to taste

Red wine

1 coffee cup

Vegetable broth

1 fl oz

Shelled walnuts

5 unit

first courses from Italy

Risotto with radicchio and gorgonzola bacon and gorgonzola

Risotto with radicchio and gorgonzola bacon and gorgonzola

with meat with lactose with nuts high in iron high in potassium high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Risotto with radicchio and gorgonzola bacon and gorgonzola

Easy to carry and beautiful to decorate, perfect for the holidays # Natale2016

Risotto with radicchio and gorgonzola bacon and gorgonzola step 1

step 1

In a pan put brown the onion in the oil.

Risotto with radicchio and gorgonzola bacon and gorgonzola step 2

step 2

A golden time add the rice and toast for a few minutes. Meanwhile in another pan sauteed radicchio cut into julienne strips with a little 'onion.

Risotto with radicchio and gorgonzola bacon and gorgonzola step 3

step 3

Once wilted, add the rice. Lengthen with vegetable broth until cooked rice.

Risotto with radicchio and gorgonzola bacon and gorgonzola step 4

step 4

Stir in blue cheese and abundant impiattero with bacon and stir-fry chopped nuts. For #vegetariani can also be made without bacon.

Loading pic