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romantic Cream of beetroot and millet

ingredients

servings

2

Grated Grana Padano

2 spoons

Chili pepper

to taste

Miso

1 spoon

Iodized salt

to taste

Extra virgin olive oil

1 spoon

Leeks

280 oz

Red beetroot

150 oz

Mile

60 oz

Philadelphia light spreadable cheese

20 oz

first courses from Italy

romantic Cream of beetroot and millet

romantic Cream of beetroot and millet

vegetarian with lactose high in iron high in potassium

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

romantic Cream of beetroot and millet

A concentration of goodness, health and femininity. The doses are for two portions but I've eaten both then evaluated if you double the dose!

romantic Cream of beetroot and millet step 1

step 1

I used the pre-cooked beetroot and cooked millet apart.

romantic Cream of beetroot and millet step 2

step 2

I cut the leek is in the water I cooked, I added salt and miso (you can replace it with the nut).

romantic Cream of beetroot and millet step 3

step 3

When almost cooked, I added the beet and millet, oil and chilli.

romantic Cream of beetroot and millet step 4

step 4

I shake everything and I added the philadelphia and parmesan cheese.

romantic Cream of beetroot and millet step 5

step 5

With a bit of millet kept aside I formed a heart to decorate. Simple but effective, good appetite!

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