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Biscuits simple pastry with spelled flour

ingredients

servings

4

Eggs

1 unit

Icing sugar

100 oz

Butter

200 oz

Spelled flour

150 oz

Type 00 wheat flour

150 oz

Desserts from Italy

Biscuits simple pastry with spelled flour

Biscuits simple pastry with spelled flour

vegetarian with gluten with eggs with lactose high in phosphorus

ready in

2 hours 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Biscuits simple pastry with spelled flour

simple and tasty recipe. The barley flour gives a pleasant aroma, good for sandwich biscuits and not for pies stuffed with cream or jam.

Biscuits simple pastry with spelled flour step 1

step 1

Work the butter with the icing sugar, add the egg and then flour. Work well together, it forms a dough when the dough is pretty smooth and blended ingredients together.

Biscuits simple pastry with spelled flour step 2

step 2

Wrap it with plastic wrap, you rest in the refrigerator for at least a couple of hours before using.

Biscuits simple pastry with spelled flour step 3

step 3

Stretch of a thickness of about 3-5 millimeters, cut into biscuits or prepare the tarts.

Biscuits simple pastry with spelled flour step 4

step 4

Bake at 180 degrees for about 30 minutes

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