Cheesecake tropicale con cavolfiore
Desserts from Italy
vegan apple pie with whole wheat flour
vegan apple pie with whole wheat flour
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Apple pie wins everyone with its sweetness. And 'high and soft, it contains healthy and unrefined ingredients.
preparation
step 1
In a bowl, add the sugar with soy milk and the water. Turn with a whisk until the sugar dissolves.
step 2
Add the flour while continuing to spin, then pour the oil. Peel and grate an apple and add the allimpasto pulp.
step 3
Add the yeast, then the cinnamon to taste and continue to turn for a few minutes. Pour the dough into a 22 cm diameter pan lined with parchment paper.
step 4
Laltra apple peeled and cut into thin slices to arrange them on top of the cake. Bake at 180 ° for 40 minutes.