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Cake with orange cream bimby method

ingredients

servings

8

Type 00 wheat flour

300 oz

White sugar

150 oz

Eggs

3 unit

Orange juice

200 fl oz

Sunflower oil

70 fl oz

Baking powder for desserts

16 oz

White sugar

60 oz

Water

120 oz

Rum

5 oz

Semiskimmed milk

300 fl oz

Orange juice

200 fl oz

Orange peel

1 teaspoon

White sugar

120 oz

Type 00 wheat flour

25 oz

Cornflour

20 oz

Eggs

2 unit

Fresh cream

400 oz

Desserts from Italy - Sicilia

Cake with orange cream bimby method

Cake with orange cream bimby method

vegetarian with gluten with eggs with lactose source of C vitamins

ready in

45 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cake with orange cream bimby method

The cake with cream at 'orange is a true delicacy, its delicate flavor and aroma darancia make her irresistible!

Cake with orange cream bimby method step 1

step 1

We turn on the convection oven at 180 degrees. For the wet, put 120 g. of water, and 60 g. sugar in a saucepan and bring to a boil, when cool add the liqueur

Cake with orange cream bimby method step 2

step 2

We prepare the sponge: (Thermomix) In mixing bowl place eggs and 3 150 g. sugar, 40 sec. vel. 5.Add 300 g. flour, 1 min. vel. 5 and, with the moving blades, add 200 ml of orange juice and the oil.

Cake with orange cream bimby method step 3

step 3

At 10 seconds left to add the yeast.

Cake with orange cream bimby method step 4

step 4

Pour on a cake mold greased and floured. Bake for 30 minutes.

Cake with orange cream bimby method step 5

step 5

For allarancia cream: (Thermomix) Insert in the jug 300 ml. of milk, 200 ml. orange juice and zest, 120g. sugar, 2 eggs, flour and corn. Bake 100 degrees, 7 minutes, 4 speed.

Cake with orange cream bimby method step 6

step 6

Transfer to a container, put in contact and cool the film.

Cake with orange cream bimby method step 7

step 7

When the sponge cake and cream are cold, cut the sponge cake in half and soak the base with the wet

Cake with orange cream bimby method step 8

step 8

Add 200 ml. Cream the cream and stir gently

Cake with orange cream bimby method step 9

step 9

Pour the cream on sponge cake and leveled with a spatula

Cake with orange cream bimby method step 10

step 10

Cover with the other half of sponge cake and sprinkle with syrup. Put cream on the other and level, leaving the discovered edge. Garnish with whipped cream and slices darancia tufts

Cake with orange cream bimby method step 11

step 11

Find my recipe here: http://blog.giallozafferano.it/dolcettyepasticci/torta-alla-crema-darancia/

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