Chicken breast with honey lemon and vegetables
first courses from Italy
Farfalle with sausage and the scents
Farfalle with sausage and the scents
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
simple dish, full of flavor!
preparation
step 1
Start by washing and prepare the vegetables: Cut the zucchini into cubes and the tomatoes in two, then skinned sausages and cut into small pieces with a knife.
step 2
Now finely chop the onion and place in a very large skillet (which may also contain pasta), sauté in oil, add a clove of garlic and cook another 3 minutes.
step 3
Add sausages and cook for another 5 minutes. Pour the white wine and let it evaporate and add the zucchini and cherry tomatoes.
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pub-6207108497990787step 4
Add salt and pepper and simmer another 15 minutes. Remove the garlic and add three leaves of chopped basil.
step 5
Meanwhile, cook the pasta and, one minute before the end of cooking, pour into the pan where there are the vegetables and sausage.
step 6
Add a ladle of the cooking liquid of the dough and after one minute a nice sprinkling of Parmesan slivers (You can use the grater with large holes!)
step 7
Cover the pan and served at the table.