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Bigtock Zuccotto To Greek Yogurt ...

ingredients

servings

2

Dark chocolate, without milk

50 oz

Chocolate chips

20 oz

Coffee cream liqueur

1 teaspoon

Espresso coffee

1 coffee cup

Greek yogurt from full fat milk

250 oz

Honey

2 teaspoons

Bitter cacao

15 oz

Greek yogurt from full fat milk

250 oz

Pavesini

150 oz

Desserts from Italy

Bigtock Zuccotto To Greek Yogurt ...

Bigtock Zuccotto To Greek Yogurt ...

vegetarian with gluten with eggs with lactose high in calcium high in potassium high in phosphorus

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Bigtock Zuccotto To Greek Yogurt ...

A fast, fresh and creamy dessert for these hot days -)) ... !!!

Bigtock Zuccotto To Greek Yogurt ... step 1

step 1

First of all, divide a 500-gram Greek 500-gram yogurt into two pieces of 250 grams each, wash the container and dress it with a transparent film or paper-furnace after which we prepare the creams:

Bigtock Zuccotto To Greek Yogurt ... step 2

step 2

In a bowl mix yogurt with honey and sliced ​​cocoa in the other, mix yoghurt with coffee and liqueur.

Bigtock Zuccotto To Greek Yogurt ... step 3

step 3

Pour a little coffee cream into the yogurt container, add a layer of raspberry then a layer of cocoa cream, chocolate drops again coffee cream, chocolate drops and cocoa cream ...

Bigtock Zuccotto To Greek Yogurt ... step 4

step 4

... and finish with a layer of raspberry, let it rest and solidify in the fridge. Extract it gently from the mold by tilting the container and decorating with the melted dark chocolate.

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