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American muffin with chocolate drops
ingredients
servings
6
Type 00 wheat flour
300 oz
Bitter cacao
4 spoons
Brown sugar
110 oz
Baking powder for desserts
1 unit
Chocolate chips
250 oz
Eggs
2 unit
Full fat milk
370 fl oz
Lemon juice
2 spoons
Butter
90 oz
Desserts from Australia
American muffin with chocolate drops
American muffin with chocolate drops
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
It's a really simple recipe, they are soft and delicious, you can not try to prepare them.
preparation
step 1
Preheat the oven at 190 C. Cook a mold for 6 muffins. Mix the milk with the lemon and let it rest for about 20 minutes.
step 2
In a bowl mix the flour, cocoa, yeast, sugar and chocolate drops.
step 3
In another bowl mix the dairy (obtained by mixing milk with lemon juice) and eggs and pour into the flour together with the melted butter.
step 4
Combine the ingredients without mixing them too much, the muffin dough feature is that it must be lumpy and not smooth and homogeneous. Pour into the molds by filling them for 3/4 and bake for about half an hour.
