75 recipes

15

share on

Arlette

ingredients

servings

4

Icing sugar

to taste

White sugar

2 spoons

Puff pastry

250 oz

Desserts from France

Arlette

Arlette

vegetarian with gluten with good fats

ready in

12 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Arlette

Delicious, fragrant French biscuits.

Arlette step 1

step 1

Spread on both sides with sugar over the pasta.

Arlette step 2

step 2

Roll the sheet well.

Arlette step 3

step 3

Cut to about 1 cm washers.

Arlette step 4

step 4

Place the washers on a sheet of paper, sprinkled with icing sugar and cover with another sheet of paper.

Arlette step 5

step 5

Crush them with the rolling pin giving a slight elongated shape. Bake for about 12 minutes at 180 °.

Loading pic