Torta della Nonna
3 recipes
Kinder brioss
ingredients
servings
5
Sodium bicarbonate
1 teaspoon
Soy drink
150 fl oz
Vanilla powder
to taste
Coconut sugar
50 oz
Coconut oil
45 oz
Potato starch
20 oz
Rice flour
85 oz
oatmeal
85 oz
Desserts from Italy
Kinder brioss
Kinder brioss
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Vegan and light recipe
preparation
step 1
Mix well before oil and sugar. Then combine flour and aroma
step 2
Add little milk at a time and finally the baking soda with two drops of lemon.
step 3
Put the mixture in a pan: First 10 minutes in the oven at 160 ° and then another 10 to 180 (check with a toothpick for cooking)
step 4
For filling: some I simply stuffed them with jam, others with cocoa cream and hazelnuts, others with Greek yoghurt flavored with coffee beans.
