Caramelized onion hummus
single courses from Chile
Cream of poroto with caramelized onion
Cream of poroto with caramelized onion
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
Exquisite way to eat legume! Creams are easy and light!
preparation
step 1
Place cooked and soaked beans in blender and leave as pasta adding salt and dressings
step 2
In a frying pan prepare onion feather in olive oil until it is more transparent place a little sugar blonde stir until the crystals dissolve under low heat
step 3
Heat the bean paste and merken topping
step 4
Serve and place on each plate a little of the caramelized onion
others have searched