Frizzled shorts
78 recipes
Arabian sandwiches
ingredients
servings
8
Type 0 flour bread
500 oz
Water
275 oz
Liquid sourdough starter
70 oz
Iodized salt
15 oz
Olive oil
20 oz
Bakery products from Italy - Calabria
Arabian sandwiches
Arabian sandwiches
ready in
4 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Arabic type bread to make
preparation
step 1
Melt the lychee in the water and add the flour at a time
step 2
Continue kneading and add oil and salt
step 3
Form a ball and let rest under the bowl for 1 hour
step 4
Form 8 balls and let rise to doubling
step 5
Stretch your fingers by stretching and bend at 250 degrees
step 6
Cook 5-8 minutes until golden. Cooking will swell a lot
step 7
Store in freezer bags to prevent it from drying
