Pancake yogurt with almonds and chocolate
Desserts from Italy
White and black cake
White and black cake
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A very sweet and fragrant cake! The black and white cake is one of my kids favorite pies for both breakfast and snack. It's fast to do, it's no butter and it's soft for several days that last several days!
preparation
step 1
Mount the eggs with the sugar, until it reaches a dense, clear cream. Add yogurt, oil and milk.
step 2
Sift flour and yeast and add them, mix thoroughly by incorporating whole flour and yeast.
step 3
Remove 1/2 of the mixture obtained and add the cocoa. Take the chosen form and add alternate layers half of the creams.
step 4
Add the sliced apples to thin slices and finish with colored doughs. Bake for 40 minutes at 180 ° C