Chicken breast with honey lemon and vegetables
first courses from Italy
Spaghetti zucchini and shrimp
Spaghetti zucchini and shrimp
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A first dish of delicate and refined flavor, to be offered on the table of great occasions
preparation
step 1
Clean, wash, and cut the two zucchini thin washers. Wash the shrimp and clean them with the help of a small knife by depriving it of any black inner filament.
step 2
In a non-stick fry pan pour a string of extra virgin olive oil, chopped onion and a pinch of salt. Sprinkle and combine the zucchini.
step 3
Jump for 1 minute and then incorporate shrimp. Season with minced parsley, salt and ground black pepper at the time.
step 4
Make it brown quickly stirring from time to time. For a good seasoning, the zucchini will have to remain crispy.
step 5
In a large pan, bring plenty of salted water to boiling and cook the spaghetti rather than the tooth.
step 6
Pour a frying pan into frying pan, drain and combine spaghetti with seasoning. Jump blending until the whole thing is well blended.