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Stuffed peppers

ingredients

servings

2

Water

to taste

Iodized salt

to taste

Grated Parmesan cheese

to taste

Oregano

to taste

Extra virgin olive oil

to taste

Breadcrumbs

to taste

Bread for sandwiches

4 slices

Red peppers

2 unit

starters from Italy

Stuffed peppers

Stuffed peppers

vegetarian with gluten with lactose source of C vitamins

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Stuffed peppers

A simple and tasty idea to prepare stuffed peppers

Stuffed peppers step 1

step 1

Initially, toast 4 slices of bread knife.

Stuffed peppers step 2

step 2

Then, in a bowl, crumble the slices of bread, add half a glass of water, two tablespoons of oil, oranges, two pizzas of salt and breadcrumbs; mix it all with a wooden spoon.

Stuffed peppers step 3

step 3

Wash and cut the pepper pin and wipe it inside. Turn on the oven at 200 degrees.

Stuffed peppers step 4

step 4

Fill the peppers; pour in two tablespoons of oil in a pan and place the bell peppers, pour oil over it.

Stuffed peppers step 5

step 5

Finally, bake for 10/15 minutes.

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