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Muffin conquellocheho ie chocolate and apple

ingredients

servings

7

Lemon juice

1 teaspoon

Baking powder for desserts

2 oz

Honey

1/2 teaspoon

Bitter cacao

2 spoons

White sugar

70 oz

Butter

50 oz

Full fat milk

100 oz

Type 00 wheat flour

120 oz

Eggs

1 unit

Apples

1 unit

Desserts from Italy

Muffin conquellocheho ie chocolate and apple

Muffin conquellocheho ie chocolate and apple

vegetarian with gluten with eggs with lactose

ready in

35 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Muffin conquellocheho ie chocolate and apple

simple and fast recipe for chocolate muffins and apple! I did not have many ingredients available (one egg only!) But I still wanted to prepare something good for breakfast so I looked at what I had in the pantry and I prepared these very good muffins!

Muffin conquellocheho ie chocolate and apple step 1

step 1

First, cut the small cubes apple and bathe with a drop of lemon so as not to darken it.

Muffin conquellocheho ie chocolate and apple step 2

step 2

Let's melt the butter in the microwave and let it cool. Meanwhile we mix in a container all the dried ingredients, flour, yeast, cocoa powder.

Muffin conquellocheho ie chocolate and apple step 3

step 3

In another bowl we mix egg, milk, honey and melted butter with a whip.

Muffin conquellocheho ie chocolate and apple step 4

step 4

Add the dried ingredients previously mixed and lastly the apples.

Muffin conquellocheho ie chocolate and apple step 5

step 5

The compound must be sufficiently liquid.

Muffin conquellocheho ie chocolate and apple step 6

step 6

With the aid of a spoon, place the mixture in paper towels and bake in a preheated oven at 180 degrees for 25 minutes.

Muffin conquellocheho ie chocolate and apple step 7

step 7

You can try the dough to see if it is cooked but the dough will not be completely dry for the presence of apples.

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