Important birthday
5 recipes
Yoghurt plum cake
ingredients
servings
6
Frozen yogurt, vanilla flavour
250 oz
Wheat flour pasta
175 oz
Cornflour
55 oz
White sugar
140 oz
Various seed oil
100 oz
Yeast for bakery products
16 oz
Vanillin
3 oz
Eggs
3 unit
Desserts from Italy - Emilia-Romagna
Yoghurt plum cake
Yoghurt plum cake
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Light and soft
preparation
step 1
All ingredients in the robot x 3 minutes. Butter a loaf pan or other.
step 2
In oven at 160 ° C x 40 minutes.
