Coconut Chicken With Zucchini ...
first courses from India
Chicken Tikka Massala
Chicken Tikka Massala
ready in
4 hours 15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
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description
A traditional Indian dish, ideal to surprise at a dinner to your friends.
preparation
step 1
Cut the chicken into cubes and arrange in a clean bowl. Add the natural yogurt, the juice of 1 lemon and all the spices. Marinate well and reserve in the refrigerator at least 4 hours or overnight.
step 2
After the chicken marinating time, remove from the refrigerator and set aside. In a hot skillet brown the chopped onion in feather with a little oil, add the chicken and cook for 5-6 minutes.
step 3
Add the coconut milk and the tomato concentrate. Mix well and cook over low heat for 15 minutes. Turn off the heat and serve with fresh coriander.
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