17

share on

Homemade granola with frying pan

ingredients

servings

15

Oatmeal

2 cups

Poppy seeds

1 spoon

Pumpkin seeds

1 spoon

Raisins

1 spoon

Mixed dried fruit

30 oz

Dehydrated Goji berries

20 oz

Coconut oil

1 teaspoon

Sweetener

30 oz

Desserts from Chile

Homemade granola with frying pan

Homemade granola with frying pan

vegan with gluten with nuts

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Spanish with google translate

Homemade granola with frying pan

A healthy and energetic option for a rich granola without refined sugar or hydrogenated oils.

Homemade granola with frying pan step 1

step 1

Mix in a bowl all the ingredients except the tagat and coconut oil and reserve. In a non-stick skillet place a teaspoon of coconut oil and heat over medium heat.

Homemade granola with frying pan step 2

step 2

Once warm keep medium heat, add the ingredients of the bowl while stirring with wooden spoon from time to time approx. for 10 minutes. Ingredients will take a bright tan

Homemade granola with frying pan step 3

step 3

At that time sprinkle 2 to 3 tablespoons of tagatose, stir, lower the temperature to low heat and cook for 5 minutes more, stirring constantly, turn off and let cool.

Homemade granola with frying pan step 4

step 4

Once cooled the granola store in glass jar. Leave it in a cool, dry place.

Homemade granola with frying pan step 5

step 5

Enjoy :)

Loading pic