Sweet and sour shrimp
Sauces from Japan
Sweet and sour sauce
Sweet and sour sauce
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Typical sauce that accompanies the famous spring rolls but also perfect on any other ethnic dish or vegetable, for those who love the sweet and sour taste.
preparation
step 1
Dissolve the cornstarch in water and pour the mixture into a pan adding sugar, salt, vinegar and tomato.
step 2
Light the fire, low, and stir until the mixture to a boil.
step 3
At this point we continue to knead, without burning the sauce, until you get a thick mixture.
step 4
Turn off the heat, pour the sweet and sour sauce into a bowl and let it cool.