The hugs!
Desserts from Italy
Chocolate and coconut
Chocolate and coconut
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A soft dark chocolate cake with milk chocolate cream and coconut flakes. Few steps for a moment all chocolate!
preparation
step 1
In a bowl whisk the eggs with the starch and sugar
step 2
Melt the dark chocolate in a bain-marie with 100g of butter and add to the mixture. Mix it, being careful not to leave lumps
step 3
Burn for 20-25 minutes at 180 °
step 4
While the cake is growing, prepare the cream by melting the milk chocolate in a bain-marie with 25g of butter. When they are melted, add the cream (not whipped) and mix until a creamy mixture is obtained
step 5
Bake the cake, let it cool and pour the cream. Leave it to stand for a few minutes and add the coconut flakes
step 6
Let the cake rest for one or two hours! Now it's ready to be eaten !!