Cicciopancake apple and raisins
-3 recipes
Angel Food Cake
ingredients
servings
8
Egg, egg white
14 unit
Rice flour
140 grams
Icing sugar
250 grams
Cream of tartar
1 teaspoon
Vanilla extract
1 spoon
Desserts from USA
Angel Food Cake
Angel Food Cake
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Famous American cake that owes its name to its light taste. Soft and soft, defined as the food of the angels. In addition, the original recipe is Priva Di Glutine therefore also suitable for coeliacs.
preparation
step 1
Start whipping egg whites (I recommend to snow)
step 2
When they are well whipped add the linseed juice, the icing sugar and the cream of tartar
step 3
When they have reached a frothy and shiny consistency, add the rice flour
step 4
Pour this mixture into the donut mold and cook at 170 degrees for about 40 minutes.
step 5
Your ANGEL CAKE is ready to be tasted! Enjoy your meal
