Fruit pie
17 recipes
Apple and chocolate cake
ingredients
servings
8
Cornflour
30 grams
Soy drink
50 grams
Olive oil
60 grams
Soy yogurt
250 grams
Lemon peel
1 teaspoon
Type 00 wheat flour
200 grams
Yeast for bakery products
16 grams
Dark chocolate, with milk
50 grams
Apples
2 unit
Ground cinnamon
1 teaspoon
Apricot jam
3 spoons
Iodized salt
1 gram
Desserts from Italy
Apple and chocolate cake
Apple and chocolate cake
ready in
1 hour 10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Spongy apple pie .... vegan!
preparation
step 1
Dilute the cornstarch with milk and mix well. Add sugar, oil and any flavor yogurt.
step 2
Add lemon rind, slowly the flour with baking powder and salt. the compound must be fluid enough, so in this case to add a little water. Add chocolate, coarsely chopped or in drips.
step 3
Oil and flour the pan. Pour the mixture and cut apples into slices and insert them in the dough on a regular basis. Sprinkle with cinnamon optional.
step 4
Melt the jam and pour it over the cake and brush it evenly. Bake at 180 for about 50minuti..controllare firing after about 30 minutes!
