Baked Cuttlefish With Tomatoes And Potatoes
Side Dishes from Italy
translated by Italian with
A simple, light and tasty contour that will accompany your second courses by giving you that extra touch !!!
Cut into 2 cherry tomatoes, arranging them very close together on a lined plate of oven paper.
Mix the grain with breadcrumbs, spices and combine chopped rosemary needles and thyme.
Spray the cherry tomatoes generously with the pan, season with plenty of oil and bake in a ventilated oven at 180 ° for about 10/15 minutes.