Cream of pumpkin soup with shrimp lardellati
second courses from Italy
Beer chicken
Beer chicken
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
tasty and inviting dish! The preferred beer to this dish is the San Miguel Especial
preparation
step 1
Flour the chicken breast slices, shaking off the excess flour. In a large frying pan let melt the butter with the oil and browned on both sides of the meat
step 2
Add the beer, salt and pepper. Lower the heat to low and cook the slices for 10-15 minutes.
step 3
When cooked, add the bay leaves. Serve hot or warm, adding each portion of a cooking spoon bottom.
