Drip Cake Kinder
Desserts from Italy
Cake in pan
Cake in pan
ready in
50 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A quick, soft and tasty pie cooked in a pan
preparation
step 1
Place eggs with sugar and add the sifted flour with yeast and mix well with the milk and milk
step 2
Add the oil and continue to mix
step 3
Pour a pan of 22 cm in diameter with oil, possibly non-stick, heat it on fire and pour the dough, add the jam here and the '
step 4
Cook on a low flame for 20 minutes, then turn to mocha and continue for another 10 minutes
step 5
Check the cooking with a needle, transfer it to the serving dish and let it cool