Strawberry and Kiwi cake
114 recipes
Clafoutis with strawberries
ingredients
servings
8
Strawberries
300 grams
Type 0 wheat flour
100 grams
Vanilla powder
1/2 teaspoon
White sugar
70 grams
Eggs
2 grams
Full fat milk
250 grams
Lemon peel
1 spoon
Desserts from France
Clafoutis with strawberries
Clafoutis with strawberries
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The clafoutis on strawberries is a light and fresh dessert that is baked in the oven and has almost the consistency of a pudding. It is prepared very quickly and with extreme ease.
preparation
step 1
Wash the strawberries under running water, gently wipe them with kitchen paper and remove the petiole.
step 2
In a bowl, sift flour together with vanilla. Add sugar and salt and mix well with a small hand whip.
step 3
Combine lightly beaten milk and eggs. You will have to get a homogeneous and rather liquid paste.
step 4
Finally, scent with the lemon peel.
step 5
Dip a die of 20/22 cm diameter and place the strawberries on the bottom.
step 6
Pour over the prepared batter.
step 7
Cook the clafoutis on strawberries in a preheated oven at 180 ° for about 30 minutes.
