fragrant small flowers
Desserts from North America
Cookies
Cookies
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Recipe is really simple and in a few minutes I realize the delicious biscuits with butter and sugar flavor, pleasantly contrasted by the presence of the dark chocolate in the ideal mix to prepare for a delicious snack, great for a tasty breakfast or snack out of the meal during the day, In the office or at home!
preparation
step 1
Knead, using a planetarium with leaf hook or electric stirrer, butter at room temperature with semolina sugar and velvet sugar until a smooth, homogeneous and creamy compound is obtained
step 2
Add the large salt, vanilla extract, and eggs and continue mixing for at least 5 minutes.
step 3
Sift the flour into a large bowl and add the baking soda, then mix it with the spoon, spoon or spoon, and stir until the flour is fully amalgamated.
step 4
Add also the drops of chocolate, incorporating them for good.
step 5
Lay a dummy with a sheet of baking paper and place one teaspoon of dough on each biscuit, forming a bunch of well-spaced bunches to form all the biscuits
step 6
Then cook in a preheated oven at 180 ° for about 15 minutes. Cookies will have to be soft in the center and golden to the edges.
step 7
When they are ready to be baked, be very careful, because they will be particularly friable.
step 8
Wait a few minutes before removing them from the pan, or if you plan to place them on a plate, do so with extreme delicacy, making it easier with a spatula.