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Light cookies at Nesquik

ingredients

servings

12

Wholewheat flour

130 grams

Instant cocoa powder for milk

40 grams

Greek lowfat yogurt

100 grams

Eggs

1 unit

Honey

20 grams

Baking powder for desserts

10 grams

Vegan dark chocolate chips

20 grams

Desserts from Italy

Light cookies at Nesquik

Light cookies at Nesquik

vegetarian with gluten with eggs

ready in

20 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Light cookies at Nesquik

Hello everyone. Today I share with you a recipe that a friend of mine taught me. He had to invent them because, being on a diet and not being able to do without his beloved biscuits, he created a light recipe that is healthier than supermarket frollini. Enjoy them that are very good

Light cookies at Nesquik step 1

step 1

Combine flour with yogurt (if you do not have it, ricotta is fine too). Add the nesquik and honey. If the mixture is dry, add milk or water.

Light cookies at Nesquik step 2

step 2

Add yeast and chocolate chips (the type of chocolate you choose). Cookies form with dough. All in the oven at 180 degrees for 15 minutes

Light cookies at Nesquik step 3

step 3

I recommend serving the cookies with icing sugar on top, honey or chocolate cream. ENJOY YOUR MEAL

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