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Cookies vegan chocolate and coconut

ingredients

servings

4

Baking powder for desserts

8 grams

White sugar

80 grams

Water

70 grams

Bitter cacao

30 grams

Coconut flour

50 grams

Extra virgin olive oil

50 grams

Type 00 wheat flour

130 grams

Vegan dark chocolate chips

200 grams

Desserts from Italy

Cookies vegan chocolate and coconut

Cookies vegan chocolate and coconut

vegan with gluten

ready in

25 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cookies vegan chocolate and coconut

These cookies are great at any time, for breakfast or as a snack, or, why not, as a trick to end the meal.

Cookies vegan chocolate and coconut step 1

step 1

Stir the water with oil and sugar, add the flour, baking powder and sifted cocoa and mix well.

Cookies vegan chocolate and coconut step 2

step 2

Add the coconut flour and 100g of chocolate chips.

Cookies vegan chocolate and coconut step 3

step 3

Shape into balls and mash to place cookies on a baking sheet lined with parchment paper.

Cookies vegan chocolate and coconut step 4

step 4

Sprinkle with a little coconut flour and bake in oven preheated to 180C ventilated for 15 minutes.

Cookies vegan chocolate and coconut step 5

step 5

Remove from oven and let cool completely. Melt in a water bath and finally the remaining 100g of chocolate chips, put the melted chocolate in a sac-a-few, or in a cone made with the baking paper and decorate cookies

Cookies vegan chocolate and coconut step 6

step 6

If you want even sprinkle with the coconut flour and enjoy them ...

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