131 recipes

26

share on

Fine lasagna with carrots and celery

ingredients

servings

2

Carrots

2 unit

Celery

2 stems

Semiskimmed milk

2 glasses

Butter

1 knob

Iodized salt

1 pinch

Grated Parmesan cheese

50 grams

Type 00 wheat flour

70 grams

Nutmeg

to taste

first courses from Italy

Fine lasagna with carrots and celery

Fine lasagna with carrots and celery

vegetarian with gluten with lactose high in calcium high in potassium high in phosphorus

ready in

40 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Fine lasagna with carrots and celery

Vegetable Idea-Recipe very tasty, useful if you have to dispose of fresh carrots and celery in the house and want to use them in something other than the classic vegetable broth #bambini

Fine lasagna with carrots and celery step 1

step 1

Wash and clean the celery carrots and ribs, and cut with a mandolin in slices thick about half a inch. Cook the slices thus obtained by steam, until they have softened

Fine lasagna with carrots and celery step 2

step 2

In the meantime he prepares the bechamel. First, melt the butter in a pan

Fine lasagna with carrots and celery step 3

step 3

Add the flour and mix until a creamy mixture is obtained

Fine lasagna with carrots and celery step 4

step 4

Then add a small amount of milk and mix with a whip to remove any lumps

Fine lasagna with carrots and celery step 5

step 5

At this point also add the milk previously left aside and thicken over medium flame for a few minutes, continuing to mix with the whip

placeholder step

sponsor of the author

Fine lasagna with carrots and celery step 6

step 6

When the béchamel has reached a thicker and creamy texture, add grated parmesan cheese, add salt, add nutmeg to taste and turn off the fire

Fine lasagna with carrots and celery step 7

step 7

Once the vegetables have been softened by the vaporizer, drainage and drying.

Fine lasagna with carrots and celery step 8

step 8

Then sprinkle the bottom of an oven baking pan with béchamel and lay over the carrots and the celery coasts alternating with each other, continuing to alternate the two layers of balsamic vinegar

Fine lasagna with carrots and celery step 9

step 9

Then rub the last layer with grated Parmesan cheese and cook in a preheated oven at 200 ° for about 20 minutes

Fine lasagna with carrots and celery step 10

step 10

Your fake lasagna of carrots and celery will be ready when a nice gilding is formed on the surface

Loading pic