Pumpkin dumplings
starters from Italy
Grilled zucchini rolls with ham and smoked cheese
Grilled zucchini rolls with ham and smoked cheese
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The grilled zucchini rolls with ham and smoked cheese are nothing else than the delicious quick and simple tidbits to do that can be presented for an appetizer, an entree and even for a second course.
preparation
step 1
Wash the zucchini and cut them into slices thin enough in the direction of length dopodiche grigliamole and poggiamole in a dish.
step 2
We then take the ham slices and cut them into strips wide as the width of the slice zucchini.
step 3
Finally Grattugiamo scamorza. Now we take the grilled zucchini slices and put one on each listarella of ham and a bit of smoked cheese.
sponsor of the author
step 4
We wrap the zucchini by way of roll and hold it there with a piece of toothpick. Now take a baking sheet and foderiamola with a sheet of paper lightly greased oven.
step 5
Adagiamoci the rolls dusted with breadcrumbs and add on each one just a drop of wanting olioma we can not metterloa your leisure.
step 6
So let the pan full of our grilled zucchini rolls with ham and smoked cheese in oven at 200 degrees for about 10 minutiil time to melt the filling. Serve hot.